Menus
Dinner
Crudo
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Tuna
Yellowfin tuna, EVOO, finger lime pearls
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Salmon
Ponzu sauce, sesame seeds, micro greens
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Hamachi
Yuzu, lemon zest, pickled red onion, EVOO
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Branzino
Yuzu, finger lime pearls, tobiko, micro greens
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Crudo Sampler
Tuna, salmon, hamachi, branzino
Raw Bar
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Tuna Tartare
Yellowfin tuna, avocado, lemon olive oil, crispy kataifi
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Shrimp Cocktail
Cocktail sauce, lemon
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Oysters (Half Dozen)
East or West Coast oysters served with mignonette and cocktail sauce
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Seafood Plateau (For 2 or 4)
Oysters, jumbo shrimp, jumbo lump blue crab, Maine lobster
Caviar
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Kaluga
Creamy, clean, buttery finish. 1 oz serving, pita coins, crème fraîche
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Beluga
Nutty, delicate, elegant pearls. 1 oz serving, pita coins, crème fraîche
Appetizers
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Avgolemono Soup
Traditional chicken soup, lemon, rice
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Dakos
Toasted rye, tomato purée, oregano, feta, kalamata olives
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Grilled Octopus
Red onions, capers, fava purée, peppers
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Cheese Saganaki
Kefalograviera, honey, sesame
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Kolokithokeftedes
Zucchini fritters, mint, feta, lemon yogurt
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Spanakopita
Fresh spinach, leeks, feta wrapped in phyllo
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Classic Spreads
Choice of three
Hummus
Tzatziki
Spicy Feta
Melitzanosalata
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Balos Chips
Zucchini and eggplant chips, tzatziki sauce, fried graviera
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Crab Cakes
Jumbo lump Maryland blue crab, roasted red pepper sauce
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Grilled Haloumi
Cypriot cheese, honey, sesame seeds, candied orange peel
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Soutzoukakia
Grilled minced meat, light tomato sauce, saffron rice
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Shrimp Saganaki
Jumbo shrimp, tomato, herbs, barrel-aged feta
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Calamari
Lightly fried, served with marinara and aioli or simply grilled
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Chilean Sea Bass Skewers
Ladolemono, roasted red pepper sauce, frisée, watermelon radish
Salads
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Greek Salad
Tomatoes, cucumber, green pepper, feta, olives
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Watermelon & Feta
Baby arugula, spiced elderflower honey, mint, feta
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Green Salad
Romaine hearts, barrel-aged feta, fresh dill, lemon caper dressing
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Beet Salad
Grape tomatoes, red onions, creamy goat cheese, toasted walnuts
Whole Fish
Whole fish are butterflied and topped with ladolemono, parsley, and caper berries-
Lavraki (Greece)
Lean, mild, sweet, flaky white branzino
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Royal Dorado (Mediterranean)
Mild flavor, firm succulent flakes
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Fagri for Two (Mediterranean)
Minerally notes, firm, delicately sweet, pink snapper
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Black Sea Bass (Mid-Atlantic)
Mild, fresh, delicate flavor, tender white flakes
From the Sea
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Grilled Ora King Salmon
Asparagus, sautéed spinach, tobiko, cauliflower sauce
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Tiger Prawns
Grilled, EVOO, ladolemono, parsley
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Sea Scallops
Tomato tapenade, olives, crispy leeks, celery root purée
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Swordfish Kebab
Marinated and grilled, fava purée, sautéed broccolini
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Lobster Pasta
Whole Maine lobster, bucatini, bisque sauce, parsley, graviera
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Seabass Fricassee
Chilean seabass, sautéed spinach, lemon dill sauce
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Seafood Youvetsi
Orzo pasta, gulf shrimp, scallops, whole Maine lobster
From the Land
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Greek Roasted Chicken
Marinated and oven-roasted, garlic, oregano, served with lemon potatoes
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Lamb Chops
Simply grilled, Greek fries, lemon
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Filet Mignon Kebab
Harissa toast, fingerling potatoes, chimichurri
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Prime New York Strip
16 oz striploin, Greek fries, lemon
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Bone-In Pork Chop
Potatoes au gratin, sautéed wild mushrooms, ladolemono
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Lamb Youvetsi
Orzo pasta, braised lamb shank, graviera cheese
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Gemista
Stuffed peppers, seasoned rice, herbs
Sides
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Horta
Mixed wild greens, lemon, EVOO
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Sautéed Spinach
Garlic, lemon, EVOO
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Greek Fries
House fries, oregano, lemon
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Saffron Rice
Medium grain rice, Spanish saffron
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Roasted Lemon Potatoes
Yukon gold potatoes, ladolemono, oregano
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Grilled Vegetables
Tomato, eggplant, zucchini, sweet peppers
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Spanakorizo
Spinach, rice, dill, leeks, onions
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Crudite
Malibu carrots, celery, green beans, watermelon radish
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Pita
Desserts
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Baklava
Sweet flaky pistachio pastry, Greek frozen yogurt
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Galaktoboureko
Semolina custard filled phyllo pastry
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Cheesecake
Mascarpone cheesecake, vyssino cherries
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Karithopita
Greek walnut cake, vanilla ice cream
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Crème Brûlée
Mastiha custard, caramelized cane sugar
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Greek Yogurt
Greek yogurt served with vyssino cherries
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Assorted Sorbet
Single or triple scoop
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Chocolate Layer Cake
rich dark chocolate cake, chocolate mousse filling
Dessert Wine
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Muscat of Samos, Kourtaki
Muscat blanc, Samos, Greece. Lemon, poppyseed cake. Orange rind & honey. Balanced sweetness
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Achaia Vin, Tetramythos
Mavrodaphne, Peloponnese, Greece. Plum, tabacco, tea, caramal aromas. Delicate sweetness of baked apple & toffee
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Santorini Vin Santo, Gavalas 2016
Assyrtiko, Santorini, Greece. Complex aromas of raisin, dried figs, prunes, caramel, dark chocolate & coffee
Consuming raw or undercooked food (meats, poultry, seafood, shellfish, or eggs) may increase your risk of foodborne illness
Brunch
Available from 11:30 am to 3 pm on Saturday & Sunday
Bubbles
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Kir-Yianni
Amyndeo, Greece. Xinomavro. Subtle aromas of apple and citrus
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Moet
Champagne, France. Crisp, dry, fine bubbles
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Perrier Jouet
Champagne, France. Fine, elegant, wonderfully rounded
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Salmon-Billecart Rosé
Champagne, France. Distinguished, effervescent, fine bubbles
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Domaine Tselepos Amalia Brut 1.5L Magnum
Peloponnese, Greece. Moscholifero. Aromas of citrus and honey
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Moet & Chandon 1.5L Magnum
Champagne, France. Crisp, dry, fine bubbles
Spritzes
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Aperol
Aperol, prosecco, Fever Tree soda, orange
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Strawberry Fields
Strawberry & lemongrass Grey Goose essence, strawberry cordial Fever Tree soda
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Summer Spritz
Watermelon & basil Grey Goose essence, St Germain lime juice, watermelon, Fever Tree soda
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White Peach & Rosemary Bellini
Peach & rosemary Grey Goose essence, prosecco, lemon
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Hugo Spritz
St Germain, prosecco, Fever Tree soda, fresh mint, lime
Espresso Martinis
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Classic
Grey Goose, Copa de Oro coffee liqueur, For Five espresso pure cocoa
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Banana
Tito's Vodka, Copa de Oro coffee liqueur, For Five espresso banana cordial
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Salted Caramel
Catoctin Hot Honey Rye, Copa de Oro coffee liqueur For Five espresso, caramel syrup
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Orange Cinnamon
D'ussé VSOP, Cointreau, Roots cinnamon liqueur For Five espresso
Caviar
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Kaluga
Creamy, clean, buttery finish. 1 oz serving, pita coins, crème fraîche
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Beluga
Nutty, delicate, elegant pearls. 1 oz serving, pita coins, crème fraîche
Plates
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Balos Omelette
Spinach, feta, tomatoes, lemon hash potatoes
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Spanakopita Florentine
Spinach & feta stuffed phyllo pastry, poached egg, ham, hollandaise
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Baklava French Toast
Mixed berries, pistachio, almond, walnut, Greek yogurt
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Shakshouka
3 poached eggs, tomato sauce, feta
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Avocado Toast
Sourdough, lemon yogurt, poached eggs, pickled red onion
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Balos Burger
Lettuce, tomato, onion, tzatziki, kasseri cheese, Greek fries
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Lobster Roll
Maine lobster, New England roll, Greek chips
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Chicken Souvlaki
Pita, tzatziki, Greek fries
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Chicken Sandwich
Grilled halloumi, lettuce, tomato, onion, Balos aioli, Greek chips
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Crab Cake Eggs Benedict
Jumbo lump blue crab cakes, poached eggs, hollandaise, Greek fries
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Lobster Benedict
Whole Maine lobster, poached eggs, hollandaise, Greek fries
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Steak & Eggs
8 oz prime NY strip, Greek fries, eggs your way
Sides
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Farm Eggs
Fried, scrambled, or poached
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Applewood Smoked Bacon
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Loukaniko
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Lemon Hash Potatoes
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Side Salad
For Five Coffee
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Latte
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Macchiato
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Americano
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Assorted Tea
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Drip
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Espresso
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Double Espresso
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Cappuccino
Consuming raw or undercooked food (meats, poultry, seafood, shellfish, or eggs) may increase your risk of foodborne illness
Lunch
Power Lunch
$45 per personAvailable from 11:30 am to 3 pm (Monday - Friday) for groups under 8
Starters
Choose one-
Green Salad
Romaine, feta, dill, lemon caper dressing
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Greek Salad
Tomatoes, cucumber, green pepper, feta, olives
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Spanakopita
Fresh spinach, leeks, and feta wrapped in phyllo
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Watermelon & Feta
Baby arugula, spiced elderflower honey, mint, feta
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Avgolemono
Traditional chicken soup, lemon, rice
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Tuna Tartare
Yellowfin tuna, lemon, olive oil, crispy kataifi
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Grilled Octopus
Red onions, capers, red wine vinegar, peppers
Main Course
Choose one-
Lavraki Filet
Lean, mild, sweet, flaky white branzino, Horta
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Chicken Souvlaki
Pita, tzatziki, Greek fries
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Grilled Ora King Salmon
Asparagus, cauliflower sauce
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Balos Burger
L.T.O, tzatziki, kasseri cheese, Greek fries
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Swordfish Kebab
Marinated and grilled, fava purée, broccolini
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Bone-In Pork Chop
Potatoes au gratin, sautéed mushrooms
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Lamb Chops
Simply grilled, Greek fries, lemon
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Prime New York Strip
16 oz striploin, Greek fries, lemon
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Seafood Youvetsi
Orzo pasta, gulf shrimp, scallops, whole Maine lobster
Desserts
Choose one-
Baklava
Sweet flaky pistachio pastry, Greek frozen yogurt
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Galaktoboureko
Custard-filled phyllo pastry
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Cheesecake
Mascarpone cheesecake, Vyssino cherries
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Chocolate Layer Cake
rich dark chocolate cake, chocolate mousse filling
Starters
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Avgolemono Soup
Traditional chicken soup, lemon, rice
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Grilled Octopus
Red onions, capers, fava purée, peppers
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Cheese Saganaki
Kefalograviera, honey, sesame
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Dakos
Roasted rye, tomato puree, oregano, feta, kalamata olives
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Kolokithokeftedes
Zucchini fritters, mint, feta, lemon yogurt
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Classic Spreads
Choice of three
Hummus
Tzatziki
Spicy Feta
Melitzanosalata
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Spanakopita
Fresh spinach, leeks, and feta wrapped in phyllo
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Balos Chips
Zucchini and eggplant chips, tzatziki sauce
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Fried Calamari
Lightly fried, served with marinara and aioli
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Chilean Seabass Skewers
Ladolemono, roasted red pepper sauce
Crudo
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Tuna
Yellowfin tuna, E.V.O.O, finger lime pearls
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Salmon
Ponzu sauce, sesame seeds, micro greens
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Hamachi
Yuzu, lemon zest, pickled red onion, E.V.O.O
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Branzino
Yuzu, finger lime pearls, tobiko, micro greens
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Crudo Sampler
Tuna, salmon, Hamachi, branzino
Raw Bar
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Tuna Tartar
Yellowfin tuna, avocado, lemon, crispy kataifi
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Shrimp Cocktail
Jumbo shrimp, cocktail sauce, lemon
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Oysters (Half Dozen)
East or West Coast served with mignonette and cocktail sauce
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Seafood Plateau (for 2 or 4)
Oysters, jumbo shrimp, lump crab, Maine lobster
Salads
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Greek Salad
Tomatoes, cucumber, green pepper, feta olives
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Watermelon & Feta
Baby arugula, spiced elderflower honey, mint, feta
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Green Salad
Romaine, feta, dill, lemon caper dressing
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Beet Salad
Grape tomatoes, onions, goat cheese, walnuts
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Add Chicken Kebab
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Add Grilled Shrimp
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Add Steak
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Add King Salmon
Whole Fish
Whole fish are butterflied and topped with ladolemono, parsley, and caper berries-
Lavraki (Greece)
Lean, mild, sweet, flaky white branzino
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Royal Dorade (Mediterranean)
Mild flavor, firm succulent flakes
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Fagri for Two (Mediterranean)
Minerally notes, firm, delicately sweet, pink snapper
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Black Sea Bass (Mid-Atlantic)
Mild, fresh, delicate flavor, tender white flakes
Entrées
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Balos Burger
Lettuce, tomato, onion, tzatziki, kasseri
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Chicken Souvlaki
Pita, tzatziki, Greek fries
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Grilled Ora King Salmon
Asparagus, sautéed spinach, tobiko, cauliflower sauce
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Lamb Chops
Simply grilled, Greek fries, lemon
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Seafood Youvetsi
Orzo pasta, gulf shrimp, scallops, whole Maine lobster
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Seabass Fricassee
Chilean seabass, sautéed spinach, lemon dill sauce
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Gemista
Stuffed peppers, rice, tomato, herbs
Consuming raw or undercooked food (meats, poultry, seafood, shellfish, or eggs) may increase your risk of foodborne illness
Bottle Service
Vodka
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Grey Goose
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Ketel One
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Tito’s
Tequila & Mezcal
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Patron Reposado
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Código 1530 Rosa
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Komos Reposado Rosa
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Komos Añejo
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Casamigos Reposado
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Casamigos Añejo
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Don Julio 1942
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Clase Azul Reposado
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Clase Azul Añejo
Whiskey & Bourbon
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Highland Park 12
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Highland Park 18
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Angel’s Envy
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Angel’s Envy Rye
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Balvenie 14 Year
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Michter’s
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Macallan 12
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Macallan 18
Champagne
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Moet & Chandon Brut Imperial
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Veuve Clicquot
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Billecart-Salmon Brut Rosé
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Ruinart Rosé
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Dom Perignon
Bottle service incurs an autogratuity of 20%
White
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Assyrtiko, Balos
Nemea, Greece. Wonderfully balanced citrus notes
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Robola, Orealios Gaea
Cephalonia, Greece. Light & crisp. Peach, honey, & melon aromas
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Sauvignon Blanc, Alpha Estate
Amyndeon, Greece. Peach citrus, refreshing mineral finish
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Moschofilero, Mitravelas
Mantinia, Greece, Exotic, playful, balanced fruits
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Sancerre, Moulin des Vrilleres
Sancerre, France. Dry crisp fruit, elegantly restrained citrus
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Chardonnay, Gemina
California, USA. Ripe white peach, apricot, & grapefruit
Red
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Limniona, Domaine Zafeirakis
Creta, Greece. Balanced, raspberry, pomegranate
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Xinomavro, Kokkinos Naoussa
Naoussa, Greece. Dried red fruit. Moderate tannins
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Pinot Noir, Landmark
California, US. Black cherry, black currant, blueberry pie
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Chianti, Colombaio di Cencio
Chianti, Tuscany, Italy. Fruity floral notes, violet and rose
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Cabernet Sauvignon, Love on Mars
California, US. Bold, cinnamon, oak, blackberry
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Philotimo, Axios
California, USA. Smooth ripe red fruit, red currant
Rosé
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Roseblood, Chateau d'Estoublon
Cotes de Provence, France. Lively and elegant, apricot
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Grenache, Notorious Pink
France. Elegant, crisp soft fruits
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La Fete du Rose
Cotes de Provence, France. Fresh minerality, ripe fruits
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Moschofilero, Hoof & Lur
Mantinia, Greece. Candied blood orange, wild ferment
Sparkling
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Prosecco, La Contessa
Veneto, Italy. Orange zest, pleasant bubbles, Asian pear
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Grande Cuvée, Victorious Sparkling
France. Crisp, balanced, delicate bubbles
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Champagne, Moet & Chandon
Champagne, France. Crisp, dry, fine bubbles
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Champagne, Perrier Jouet
Champagne, France. Fine, elegant, wonderfully rounded
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Champagne, Billecart-Salmon
Champagne, France. Distinguished, effervescent, fine bubbles
Beer
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Mythos Lager
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Fix Lager
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Septem Sunday’s Honey Ale
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Estrella Galicia 0.0
Specialty Cocktails
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Balos Martini
Crop Cucumber Vodka, Skinos Mastiha mint, cucumber, lime
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Island Passion
Belvedere Vodka -or- Patron Reposado, agave, boba Passoa Passion Fruit, lime
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Watermelon’s Bite
Jalapeño infused Casa del Sol Reposado fresh watermelon, cucumber syrup lime, tajin rim
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Spicy Margarita
Casa del Sol Blanco, Ancho Reyes blue agave lime, spicy rim
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Rockey’s Strawberry Punch
Gin, strawberry cordial Rockey’s Liqueur, lime
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Filthy Greek
Grey Goose vodka, black olive brine extra virgin olive oil, feta-stuffed kalamata
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Chocolate Negroni
Stray Dog gin, Otto’s Athenian vermouth Campari, Cacao, Orange chocolate zest
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Midnight Mojito
Skinos Mastiha, Bacardi Superior mint, lime, blueberries, club soda
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Baloma
Código Rosa Tequila, lime blue agave, pink grapefruit soda
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Pineapple Express
Dos Hombres mezcal, pineapple banana cordial, lime
Espresso Martinis
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Classic
Grey Goose, Copa de Oro liqueur, For Five Espresso, pure cocoa
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Banana
Tito’s Vodka, Copa de Oro coffee liqueur, For Five Espresso, banana cordial
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Salted Caramel
Catoctin Hot Honey Rye, Copa De Oro coffee liqueur, For Five Espresso, homemade caramel syrup
Mocktails
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Apathos
Lemon, ginger beer, passion fruit
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NO-Groni
Roots Divino Aperitif Bianco, Roots Divino Aperitif Rosso, orange bitters, tonic
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Golden Hour
Seedlip Grove 42 NA liqueur, honey syrup, lemon, Ginger Ale
Prices subjetc to change. An operational fee of 4% will be applied to all checks.
Parties of 6 or more will incur an auto gratuity of 20%
Happy Hour
Available Monday to Friday from 4:00 pm to 6:00 pm
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Filthy Greek
Vodka, black brine, feta stuffed, kalamata
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House Wine
Red or white
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Beers
Mythos lager or Fix Hellas
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Moet & Chandon
Champagne, France
Meze
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Feta Fries
Greek feta, oregano
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Spanakopita
Fresh spinach, leeks, and feta wrapped in phyllo
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Classic Spreads
Hummus, tzatziki, spicy feta
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Grilled Haloumi
Cypriot cheese, honey drizzle, sesame seeds
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Balos Chips
Zucchini and eggplant chips, tzatziki
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Grilled Octopus
Red onions, capers, red wine vinegar, peppers
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Calamari
Lightly fried, marinara and aioli
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Balos Burger
L.T.O, tzatziki, kasseri cheese, Greek fries
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Lamb Chops
Three chops, simply grilled, tzatziki
Raw Bar
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Oysters
Minimum of 6, East or West Coast
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Shrimp Cocktail
Minimum of 4, cocktail sauce
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Seafood Plateau
Oysters, jumbo shrimp, lump crab, Maine lobster
Consuming raw or undercooked food (meats, poultry, seafood, shellfish, or eggs) may increase your risk of foodborne illness
WINE
Download PDFWhite
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Assyrtiko, Balos
Nemea, Greece. Wonderfully balanced citrus notes
Glass
Bottle
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Robola, Orealios Gaea
Cephalonia, Greece. Light grapefruit and lemon aromas
Glass
Bottle
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Sauvignon Blanc, Alpha Estate
Amyndeon, Greece. Peach citrus, refreshing mineral finish
Glass
Bottle
-
Moschofilero, Mitravelas
Mantineia, Greece. Exotic, playful, balanced fruits
Glass
Bottle
-
Sancerre, Moulin Des Vrilleres
Sancerre, France. Dry crisp fruit, elegant restrained citrus
Glass
Bottle
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Chardonnay, Gemina
California, USA. Ripe white peach, apricot, and grapefruit
Glass
Bottle
Red
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Limniona, Domaine Zafeirakis
Creta, Greece. Balanced, raspberry, pomegranate
Glass
Bottle
-
Xinomavro, Kokkinos Naoussa
Naousa, Greece. Dried red fruit. Moderate tannins
Glass
Bottle
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Pinot Noir, Landmark
California, US. Ripe black cherry, black currant, blueberry pie
Glass
Bottle
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Chianti Classico, Colombaio di Cencio
Chianti, Tuscany, Italy. Strikingly fresh, floral, fruity notes of violet and rose
Glass
Bottle
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Cabernet Sauvignon, Love on Mars
California, US. Bold, cinnamon, oak, blackberry
Glass
Bottle
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Philotimo, Axios
California, US. Smooth ripe red fruit, red currant
Glass
Red
Rosé
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Roseblood, Chateau d’Estoublon
Cotes de Provence, France. Lively and elegant, apricot
Glass
Bottle
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Grenache, Notorious Pink
France. Elegant, crisp soft fruits
Glass
Bottle
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La Fete du Rosé
Cotes de Provence, France. Fresh minerality, ripe summer fruits
Glass
Bottle
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Moschofilero, Hoof & Lur
Mantineia, Greece. Candied blood orange, wild ferment
Glass
Bottle
Sparkling
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Prosecco, La Contessa
Veneto, Italy. Orange zest, pleasant bubbles, Asian pear
Glass
Bottle
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Grande Cuvée, Victorious Sparkling
France. Crisp, balanced, delicate bubbles
Glass
Bottle
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Champagne, Moet & Chandon Brut Imperial
Pinot Noir/Chardonnay/Pinot Meunier. Champagne, France
Glass
Bottle
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Champagne, Perrier Jouet Grand Brut
Pinot Noir/Chardonnay/Pinot Meunier. Champagne, France
Glass
Bottle
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Champagne, Billecart-Salmon
Pinot Noir/Chardonnay/Pinot Meunier. Champagne, France
Glass
Bottle
By the Bottle
Sparkling
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Akakies, Kir-Yianni
Amyntaio, Greece. Xinomavro
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Nicholas Feuillatte Brut Reserve
Pinot Noir/Chardonnay/Pinot Meunier. Champagne, France
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Moet & Chandon Brut Imperial
Pinot Noir/Chardonnay/Pinot Meunier. Champagne, France
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Perrier Jouet Grand Brut
Pinot Noir/Chardonnay/Pinot Meunier. Champagne, France
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Veuve Clicquot
Pinot Noir/Chardonnay/Pinot Meunier. Champagne, France
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Autreau Rosé Brut
Pinot Noir/Chardonnay/Pinot Meunier. Champagne, France
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Billecart-Salmon Brut Rosé
Pinot Noir/Chardonnay/Pinot Meunier. Champagne, France
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Ruinart Rosé
Pinot Noir/Chardonnay/Pinot Meunier. Champagne, France
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Krug Grande Cuvée
Pinot Noir/Chardonnay/Pinot Meunier. Champagne, France
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Le Grande Dame
Pinot/Chardonnay/Pinot Meunier. Champagne, France
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Dom Perignon
Pinot Noir/Chardonnay/Pinot Meunier. Champagne, France